vor 3 Jahren

BORA Magazine 02|2019 – English

  • Text
  • Tepan
  • Grill
  • Recirculation
  • Cooktops
  • Induction
  • Extractor
  • Cooktop
  • Bora
BORA Magazine is published in 13 languages. It invites the reader to learn more about the BORA products and discover fascinating stories behind the brand.


PRODUCT BORA CLASSIC 2.0 No compromise, no limits. BORA Classic 2.0 stands for unlimited freedom in your kitchen. Maximum individuality for a unique cooking experience at home that was the requirement when we developed BORA Classic 2.0, the successor of Red Dot Award winner, the BORA Classic system. The result is a cooktop extractor system that has been well thought out down to the very last detail. The new, innovative sControl+ operating panel in its smooth hollow enables precise, intuitive operation. Now all functions are literally at the user’s fingertips. At the same time, the controls are practically invisible when on standby mode and thanks to their central position, there is maximum space on the cooktop. As usual, you can order cooktops and extractor systems individually and combine them to suit your needs. One, three or more cooktops can be easily combined. But that’s not all: the newly developed high-performance gas cooktop makes cooking on gas highly enjoyable. BORA Classic 2.0 can be adapted to your personal cooking requirements at all times. With two induction cooktops, for example, there is room for four large pots measuring up to 24 centimetres. Above: The power level of the cooktop extractor automatically adjusts to current cooking conditions; manual control is not necessary. Right: Alongside induction and radiant cooktops, BORA Classic 2.0 is also available with a Tepan stainless steel grill or gas glass ceramic cooktop. 26 BORA MAGAZINE

The new HiLight roaster cooktop with a heating circuit between the cooking zones is also highly flexible. This allows two cooking zones to be linked forming one XXL roaster zone. However, if you opt for the Tepan stainless steel grill (below), you only need to wait five minutes for the grill to heat up to a precise 250 degrees for perfect grilling. The pièce de résistance of the BORA Classic 2.0 is of course the BORA cooktop extractor, which has once again been refined and improved. Thanks to the automatic extractor control, which sets itself according to the current cooking conditions, manual adjustment is possible but no longer a must. This leaves your hands free for stirring and turning your culinary creations, which as usual are always clearly visible and not hidden under a cloud of rising steam. Left: A modern fan does the work in BORA Classic 2.0. This means that the extractor is nice and quiet even on high power. BORA MAGAZINE 27